Pour the kernels into the brown paper bag.
Tightly fold over the top three or four times.
Put it in the microwave and start it on high for 3 minutes and 30 seconds.
Listen for the popping to slow down to 3 or 4 seconds apart at which point you will take the bag out of the microwave.
Pour popcorn into a bowl and drizzle with Prima Oliva olive oil and then sprinkle with salt and/or seasoning.
Try these Prima Oliva combos! Persian Lime olive oil with Chipotle powder & sea salt.
Butter olive oil with Garlic powder & sea salt.