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  • Blood Orange & Cranberry Pear Chicken Marinade

    Prep Time: 6 Minutes | Yield: about 2 cups Ingredients: 1 cup Prima Oliva Blood Orange Olive Oil 1 cup Prima Oliva Cranberry Pear Balsamic Vinegar Salt and Pepper to taste Directions: Mix all ingredients together.   Coat the chicken with the marinade and allow to marinate in a sealed container or large zip lock […]

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    Blood Orange & Pomegranate Quince Chicken Marinade

    Prep Time: 6 Minutes | Yield: about 2 cups Ingredients: 1 cup Prima Oliva Blood Orange olive oil 1 cup Prima Oliva Pomegranate Quince balsamic vinegar Salt and Pepper to taste Directions: Mix all ingredients together.   Coat the chicken with the marinade and allow to marinate in a sealed container or large zip lock […]

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    Blood Orange Brownies

    Ingredients: 4 eggs 2 cups sugar 3/4 cup Prima Oliva Blood Orange olive oil 3/4 cup unsweetened cocoa powder 2 tsp vanilla 1 1/2 tsp baking powder 1 1/3 cup flour zest of 1 orange Directions: 1. Whisk eggs and sugar together. 2. Add Prima Oliva Blood Orange olive oil and cocoa and mix thoroughly. […]

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    Mashed Sweet Potatoes with Maple Drizzle

    Ingredients: 2 pounds sweet potatoes 2 tablespoons Prima Oliva Butter olive oil 8 oz. chopped toasted pecans (garnish, optional) Dressing: 1/8 cup Prima Oliva Blood Orange olive oil 1/8 cup Prima Oliva Butter olive oil ¾ cup Prima Oliva Maple balsamic vinegar Directions: 1. Peel sweet potatoes. Dice the potatoes into approximately 1” square pieces. […]

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    Mediterranean Seafood Rub & Marinade

    Ingredients: 4 – 3 oz. pieces of salmon 2 oz. Prima Oliva Blood Orange Olive Oil 2 oz. Prima Oliva Cranberry Pear Balsamic Vinegar 2 T Prima Oliva Organic Mediterranean Seafood Rub Directions: Mix Blood Orange olive oil and Cranberry Pear balsamic vinegar together until emulsified. Reserve a small amount for drizzling at the end. […]

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